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SERIOUS ABOUT CHOCOLATE
A bite of chocolate is always a moment of sheer delight for your mouth and your mind. But real connoisseurs go beyond and understand how it’s made and the ethics behind the craftsmanship.
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SERIOUS ABOUT TASTE
We make no compromise, and even less on taste and flavour. We are talking to real connoisseurs, with cultivated taste buds; only you will appreciate the rich aromas of our chocolate and the extraordinary stories of our cacao.
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SERIOUS ABOUT IMPACT
Our passion for impact is the key ingredient to our chocolate. From Peru to Congo, to Brazil and beyond, our chocolate fights deforestation and protects gorillas, and we produce with zero fossil fuel.
Milk or Dark?
The perfect gift for you, your friends and our planet. All our heavenly tasting chocolates are active drivers for positive change.
Read the stories of how we drive impact
Our ideals
A GIFT FOR YOU, YOUR FRIENDS AND OUR PLANET.
We make each delicious bite an act of kindness to our world.
The best chefs love our chocolate
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“The taste is the most important thing! But uniqueness is also important to us. The Chocolatemakers' chocolate is not always 100% the same. That gives it an edge. It remains a handmade product with a character.”
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“Have you ever eaten such delicious chocolate? Feel good, taste good. Honest and delicious.”
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“At restaurant Vermeer, it's all about products and pure flavours. Nature is my main source of inspiration. I always want to know the origin of our products and the people behind them. The Chocolatemakers fit that bill.”
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“A good dessert starts with pure and honest Chocolatemakers chocolate, with which you can combine endlessly.”
Want to drive impact with us?
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